Wednesday, February 03, 2010
The hunt for the best mashed potato in Singapore, part 69
I was back at Chili's Restaurant again on 1 Nov 2009. This time, I tried its Mashed Potatoes with Black Pepper Gravy. This is worth going back for. The dish costs $5.90 before taxes. I ordered a take-away version of it. It looks interesting with its cream-colour sauce with a pepper-looking spicy spice.
The mashed potato itself tasted good. Real, tasty potatoes are the essential ingredients for good mashed potatoes dishes. One can find bits of potato skins in the mashed potato from Chili's. I like the chunky yet somewhat creamy texture of this mashed potato.
The sauce that went with the mashed potato isn't the usual brown sauce that would be used. Instead, the sauce which is cream in colour tasted a bit like a thick version of mushroom and chicken soup. I like the spicy spices that were sprinkled on the sauce. The spices got my tastebuds stimulated. The only thing I could not figure out was that the gravy did not seem as if it contains black pepper.
Chili's is one place where one could try two different types of mashed potato.
May this quest for the best mashed potato in Singapore bring to my friend loving blessings.
#02-23 Tanglin Mall, 163 Tanglin Road