I had a memorable birthday treat to a delicious meal at Laksania a day before my birthday thanks to one of my very kind and generous friends, Belinda. We had an enjoyable dinner at one of the Laksania outlets located at Bugis+ at 201 Victoria Street.
It was my very first time dining at Laksania. What makes Laksania special is that it serves an innovative menu of dishes that are based on the flavourful herb that is commonly known in Singapore as the laksa leaf. I took a quick glance at the menu. Other than serving variants of laksa from South East Asia, Laksania also serves fusion dishes like Laksa Lasagna and Laksa Burgers at Laksania.
My friend and I ordered a regular bowl of Kelantan Laksa, a regular plate of Laksa Goreng and a serving of Chicken Satay (3 pcs) to share.
The Kelantan Laksa is served with thick rice noodles and generous amounts of mackerel fish meat. For $4.90 for a regular serving of it, I think it was pretty reasonable priced considering that it is being served in a restaurant setting. As I ate it, I could tell that the food was made with care and love. The Kelantan laksa is not spicy and has a taste that is mildly gingerly with the fragrance of laksa leaf. Home-made fresh chilli paste was served on the side to compliment the Kelantan Laksa. I later learnt that the spices and herbs used at Laksania are free from preservatives. I am willing to come back for more Kelantan Laksa at Laksania in the near future. It is an interesting and novel alternative to the more common Singapore Laksa that we can more easily find in our tropical home-town of Singapore. I thought the Kelantan Laksa was pretty yummy and could be upgraded as one of the "Must Try!" items in the menu. Check this out if you prefer a mild yet novel type of laksa.
Laksa Goreng is one of the innovative dishes is served at Laksania. A plate of regular Laksa Goreng costs $4.90 excluding GST. My friend commented that it reminded her of the taste of Char Kway Teow. Then again, I beg to differ. This dish has a flavourful and distinctive laksa-leaf taste. In fact, it tasted like Singapore Laksa that is fried and served dried!
The menu suggested that the Chicken Satay is one of the "Must-Try!" dishes. It was priced at $4.20 for a serving of three pieces of satay. I was happy with it. I could not figure out yet what makes it so tasty. Could anyone care to enlighten please? Perhaps it was the way that the chicken meat was marinated with herbs which include the laksa leaf? The non-spicy yet flavoursome laksa cream sauce that was served on the side with the chicken satay made this dish completely delicious.
For our beverages, I ordered the hot lemon-grass tea ($3.00 per glass) while my friend ordered the iced lemon-grass tea ($3.50 per glass). Each sip of hot lemon-grass tea tasted heavenly. I learnt that the lemon-grass tea was freshly prepared using hand-pounded lemon-grass and pandan leaves. The hot lemon-grass tea is a hearty and healing beverage to consider when dining at Laksania.
In summary, I have enjoyed the dinner at Laksania that evening. I was left with the experience that Laksania is one of the places in Singapore to enjoy delicious and quality laksa in a restaurant setting. The food there is considered value-for-money.
Service was generally prompt and friendly. Although there was an occasion when the waiter brought a bill which was meant for another table to our table, he discovered the mistake promptly with our promptings, and gladly sent the bill to the right table subsequently.
Laksania offers a range of interesting food that could cater to people with specific dietary requirements. It is a halal-certified food establishment serving quality laksa and other dishes. For the vegans, Laksania serves the Vegetarian Laksa that is suitable for vegans.
I have a lot of respect for the team at Laksania who takes pride in serving hearty food made with love and service from the heart. What impressed me more is that Laksania is a social enterprise that aims to create opportunities to provide employment for people with disabilities and for people from marginalised groups. Employment enables the people to earn a living using their own efforts. I think employment also gives these people the sense of achievement and belongingness to the community.
The next time you are nearby a Laksania outlet and crave for laksa-leaf inspired dishes, consider the option of walking yourself into the outlet to enjoy the food. Your patronage will not only reward you with hearty food that is made with love and served with pride, it will support Laksania in fulfilling its social mission to help persons with disabilities to earn a living using their own efforts so that they can become financially self-reliant eventually. A win-win situation for all.
201 Victoria Street
50 Jurong Gateway Road
Laksania is a halal-certified restaurant.
Other than dine-in, take-away is available for most of the food except the Laksa Hotpot.
Updates: Also read Catherine Ling's Laksania serves hope and fabulous laksa