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Showing posts with label vegetarian. Show all posts
Showing posts with label vegetarian. Show all posts
Saturday, December 29, 2012
Whole Earth, a place for vegetarian Peranakan and Thai food
One fine evening, I met up with one of my good friends, Mystic, for dinner. We did not have any place in mind for dinner. Somehow, without much conscious thought, our feet led us to the Whole Earth, Peranakan Thai Vegetarian Restaurant.
This is possibly the place to consider for vegetarian who would like to Peranakan or Thai flavour to their food.
As Mystic and myself had relatively small appetite that evening, we decided to share a plate of Signature Olive Brown Rice and the restaurant's best-selling Oatmeal Tofu. When I was doing a quick scan of the food that others had ordered, almost everyone who was at the restaurant had ordered a plate of Oatmeal Tofu! That led to me urging my friend to order a plate of the Oatmeal Tofu too. A plate of Oatmeal Tofu costs $15 per plate. It has a fragrant smell and I quite like the oatmeal on the tofu. However, I do find it a bit overpriced.
The Signature Olive Brown Rice was in comparison more value-for-money. At $7 per plate, each grain of brown rice tasted heavenly such that I could happily chew each grain of rice at one single time. This is one of those brown rice that I had tasted that had left in me such a positive impression. Mystic felt the Olive Brown Rice was slightly on the oily side. While I did notice it was on the oily side, somehow the taste of the brown rice made me overlooked the slight flaw of the dish.
My friend and I were probably in the mood for healthy drinks. Both of us ordered a glass of 90-minute Lemongrass (hot) for each of ourselves. I read from the menu that "lemongrass is great for detoxification of the body as it improves digestion, calms the nerves and keeps the eyes and skin healthy. Citral, the active ingredient in lemon grass tea, is a wonder cleanser." Each glass costs $5.50.
The food was pleasing and the company was good!
I am hesitant whether to visit Whole Earth on a regular basis however. For a plate of Signature Olive Brown Rice, a plate of Oatmeal Tofu and two glasses of 90-minute Lemongrass (hot), our total bill came up to $40.05. I would prefer a meal that is more economic in its price range. Maybe the next time if I were to visit this place, I would just order the Signature Olive Brown Rice.
Nevertheless, this is still one place to consider for a healthy alternative for vegetarians, vegans and anyone else. This place does not serve mock food. I thought that it was quite a brilliant idea. The general ambience of the restaurant is clean and neat. We saw a group dining away. This looks like a good place for group gatherings too.
Whole Earth Vegetarian
76 Peck Seah St
(Tanjong Pagar MRT station, Exit A)
Singapore 079331
Tel: 63233308
Operating Hours:
Lunch: 11:30am to 3pm (last order at 2:30pm)
Dinner: 5:30 to 10pm (last order at 9:15pm)
Thursday, March 17, 2011
Delicious Japanese Vegetarian delights in Singapore
Everything's vegetarian.
In the efforts to cut down on red meat for health reasons, and after learning that it is more environmentally friendly to go on a vegetarian diet as compared to eating meat, I have been taking more vegetables and reducing on meat intake. This got me to notice that there are comparatively limited selections of interesting treats for the vegetarians in Singapore.
I like the presentation of this hot pot!
Anyway, during one of my walks about Singapore, I came across a Japanese Vegetarian restaurant, named "Zen Japanese Vegetarian Restaurant" in Middle Road. I went there on two separate occasions and found it quite a worthwhile place for folks who would like a treat to thoughtfully prepared Japanese Vegetarian food in Singapore. Yes, everything that is served in this restaurant is vegetarian.
The green tea soba was said to be one of the signature dishes.
It tasted good even though I personally do not like noodles that are served cold.
The service there is sincere and thoughtful. During one of my visits, I was there to celebrate a friend's birthday with a few other friends, and the waitresses at the restaurant gladly helped us put on candles onto the egg-less cake that we had brought along. They even lent us a lighter to light the candles. The staff were also very prompt to refill our tea pots with water when needed. I appreciate the dignified simplicity in the ambience of the restaurant too.
If I've got it right, this was the skewer set.
Wonderfully fried mushrooms, egg-plant, lady's fingers, and green chilli.
I had wanted to order the grilled skewer yet this was a great choice too.
I had wanted to order the grilled skewer yet this was a great choice too.
This was complimented with nice-tasting BBQ sauce.
It's worth a try for folks who are good with deep fried food.
Overall, during my two recent visits to the Zen Japanese Vegetarian Restaurant, I have had a wonderful time catching up with great company and enjoying a healthy and delicious treat to Japanese vegetarian food. The food there looks beautiful too. The average cost per person for a reasonable meal here is about $10 - $20.
The buck wheat noodles. This was also said to be one of the signature dishes.
I prefer this to the green tea soba. It's purely because I love the taste of buck wheat.
The sashimi set. This scores well for presentation.
I have to remind myself that everything is vegetarian and not expect this dish to taste like the real sashimi set.
Great effort for making this beautiful looking sashimi set.
The serving of wasabi was generous.
The photo is courtesy of Gama W.L..
The photo is courtesy of Gama W.L..
The avocado (and salmon) maki and the unagi maki stole the show!
I strongly recommend these two dishes for anyone who wants to eat sushi.
The vegetarian unagi has a texture so close to the real thing and a good taste too. The avocado tasted brilliantly delightful too. Each of these two maki is $12 per set. The photo is courtesy of Gama W.L..
Photo courtesy of Gama W.L..
According to a review, the signature dishes of Zen Japanese Vegetarian Restaurant are the buck-wheat noodles and the green tea soba. I personally think that the unagi tasted good. One of my friends decided to order black pepper pork. I have tried it and I would say that the texture and taste was so close to the real thing that I might have innocently believed it was real pork if not for the fact that I know that all food that are served in the restaurant are vegetarian. My personal favourites were the unagi maki and the avocado maki. They were just so beautiful to look at and delicious to eat.
I would recommend this place for another who would like a treat to Japanese-style food without any meat. Reservation is recommended if you are going there in large groups and if you are visiting during weekends and the 1st and 15th of the lunar calendar.
Zen Japanese Vegetarian Restaurant
122 Middle Road, Midlink Plaza, #02-02, S(188973)
Tel: 68831586
Businese hours: 11.30 a.m. - 3 p.m. / 5.30 p.m. - 10 p.m.
Nearest MRT station: Bugis
****
Other reviews by other authors:
Delectable 'unagi' and 'salmon' sushi at Zen Japanese Vegetarian Restaurant (By Shelia Lim)
Review by hungrygowhere.
Zen Japanese Vegetarian Restaurant Singapore (review by All About Veggie).
Brief review by Open Rice Singapore.
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